Chef Humble Lunch Recipes

A plate of fresh spring rolls filled with vegetables and topped with sesame seeds and black and white sesame seeds.

Rice Paper Spring Rolls

Sliced heirloom tomatoes topped with chopped green herbs and black pepper in a frying pan.

Simple Heirloom Tomato Salad

Japchae (Korean Noodle)

Elote Corn

Lentil and Wild Rice Salad
W/ Pomegranate Dressing